De Grave
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Menu Lunch

35 euros / These dishes are only available in the menu and not separately.

Appetizer

1 choice of the following dishes

  • A bisque of gray shrimp

  • Beef carpacio with arugula parmesan shavings and truffle mayo

  • Avocado stuffed with mango and shrimp.

  • Hand-cut smoked salmon with horseradish mousse

  • Gratinated mushrooms stuffed with feta cheese

Main course

1 choice of the following dishes

  • Two sole fish with a salad and potato gratin.

  • Steak tartare with fries

  • Black Angus ribeye with Béarnaise sauce, vegetables, and fries.

  • Grilled gambas with salad and fries

  • Linguini with oyster mushrooms

  • Coffee or tea

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